Tea-Smoked Salmon and Spring Vegetable Frittata | Fancy Fox
Tea-smoked salmon and vegetable frittata Get ingredients, clear step-by-step directions, cook times and serving tips from Fancy Fox.
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Ingredients
- 4 eggs
- 1/2 cup milk
- 1/4 red onion chopped
- 1 garlic clove minced
- 6 asparagus trimmed and chopped into small pieces
- 6-8 snow peas thinly sliced
- 3 oz tea-smoked salmon flaked
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp olive oil
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