Banana Cream Pie with Graham Cracker Crust — The Home Shoppe

Ingredients

• 1 Tbsp. (1 pkg) unflavored gelatin
• 6 large egg yolks at room temperature - slightly beaten
• 1 cup half and half
• 1 cup Baker's sugar
• 1/8 teaspoon salt
• 2 Tbsp. chilled sweet or unsalted butter
• 1 teaspoon vanilla extract
• 3 medium-size ripe bananas
• 1/2 lemon for juice
• 1 pint heavy cream
• 4 Tbsp. sugar
• 1/2 tsp. vanilla
• 1 1/2 cup graham cracker crumbs
• 2 Tbsp. Baker's Sugar
• 2 Tbsp. melted unsalted butter