Braised Beef Cheeks With Chick Peas - PROVENIR

Braised Beef Cheeks With Chick Peas - PROVENIR

provenir.com.au

Braised beef cheeks with chickpeas for a tender, flavorful meal. PROVENIR| Slow-cooked in rich stock and finished with a fresh parsley salad.

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Ingredients

  • 4 x 175 g Beef cheeks trimmed
  • 1 tbsp Olive oil
  • 1 Onion chopped
  • 1 Carrot chopped
  • 2 Bay leaves
  • ¾ cup Pedro Ximinez sherry
  • 2 cups Beef stock
  • 400 g tin Chick peas rinsed and drained

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