Sous Vide Thai Beef Salad

Sous Vide Thai Beef Salad

recipes.anovaculinary.com

Thai salads are zingy, fresh and full of flavor. The key to a great Thai salad is a well-balanced dressing. The lemon juice, fish sauce, palm sugar and red chile combine to make a dressing that packs...

Keywords

  • Sous vide
  • Sousvide
  • water bath
  • immersion circulator
View full recipe on recipes.anovaculinary.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.anovaculinary.com.

Share this recipe:

Ingredients

  • 2 (12-ounce) sirloin steaks
  • Kosher salt
  • 2 tablespoons sesame oil
  • 2 tablespoons freshly squeezed lemon juice
  • 2 tablespoons fish sauce
  • 1 tablespoon palm sugar or dark brown sugar
  • 2 large red chiles, one minced and one roughly chopped
  • 1 cup chopped cucumber
  • 1 cup chopped tomato
  • 1 red onion, chopped
  • 1 bunch cilantro, roughly chopped
  • 1 bunch mint leaves
  • 1/2 cup peanuts, toasted and roughly chopped

More Like This