Tomato Sauce with Meatballs | RICARDO
Ricardo's recipe : Tomato Sauce with Meatballs
Keywords
- tomato sauce recipes
- tomato sauce
- tomato sauce with meatballs
- tomato sauce with meatballs recipes
- veal
- veal recipes
- week day recipes
- to freeze
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 onion, finely chopped
- 2 tablespoons (30 ml) olive oil
- 2 cloves garlic, finely chopped
- 1/4 cup (60 ml) white wine or chicken broth
- 1 can 28 oz (796 ml) whole tomatoes, crushed by hand
- 20 cooked veal meatballs, fresh or frozen
- 2 tablespoons (30 ml) fresh basil, chopped
- Salt and pepper
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