Gingerbread Cookie Wreath Recipe - Pillsbury.com

Ingredients

• 2 rolls (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
• 1/3 cup mild molasses
• 1 cup all-purpose flour
• 1 1/2 teaspoons ground cinnamon
• 1 1/2 teaspoons ground ginger
• 1 teaspoon ground allspice
• 1/2 teaspoon ground cloves
• 4 cups powdered sugar
• 5 to 7 tablespoons water or milk
• Food colors
• Assorted small candy sprinkles, edible glitter or decorator sugar