Baked Eggnog Cheesecake, Ginger and Maple Crust - Maple from Canada
Nothing says “Christmas” like eggnog and this indulgent, slightly boozy cheesecake recipe is perfect for desserts or festive get-togethers.
Ingredients
- crushed biscuits
- pure Canadian maple syrup (preferably amber syrup for its rich taste)
- melted butter
- stem ginger, chopped
- cream cheese
- maple sugar
- plain flour
- eggnog/rum
- eggs
- egg yolks
- nutmeg
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