Owl Cupcakes Recipe | Fun Cupcakes | Betty Crocker
Make fun Owl Cupcakes with the help of this easy recipe from Betty Crocker™. These cute wide-eyed owl chocolate cupcakes will be a hit at Halloween!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.co.uk.
Ingredients
- 1 box Betty Crocker™ Devil’s Food Cake Mix
- 120ml vegetable oil
- 230ml water
- 3 medium free range eggs
- 600g (about 1½ tubs) Betty Crocker™ Indulgent Chocolate Fudge Icing
- 24 large milk chocolate buttons, halved
- 48 large white chocolate buttons
- 48 dark chocolate chips
- 24 yellow or orange sugar-coated chocolate beans
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