Asparagus And Chicken Stir-fry Recipe | Tesco Real Food
Savour the best of British produce with this asparagus and chicken stir-fry that packs in the green veg and flavour for a speedy, super-tasty midweek meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 4 tbsp reduced-salt soy sauce
- 2 tsp cornflour
- 2 tsp sesame oil
- 400g pack diced chicken breast
- 1 garlic clove, crushed
- ½ chicken stock cube, made up to 200ml
- 4 nests fine egg noodles
- 2 x 125g packs asparagus tips, cut into thirds
- 150g pack edamame beans
- 125g baby spinach
- 30g pack fresh coriander, leaves picked, stems finely chopped
- 60g roasted salted peanuts, crushed
- 1-2 tsp crushed chillies, to taste
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