Stuffed Beef Tenderloin | Paula Deen
A juicy roasted beef tenderloin that is stuffed with mushrooms and shallots.
Ingredients
- 1 1/2 lb beef tenderloin
- 1 tablespoon Butter
- 1/4 cup chopped shallots
- 1 cup chopped fresh mushrooms
- 1/4 cup red wine
- salt
- to taste Black pepper
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