Grisons Pearl Barley Soup - A Heart-Warming Vegetarian Soup from Eastern Switzerland | Climate-Frien
Traditional Swiss barley soup with vegetables - hearty, warming, and naturally climate-friendly. Ready in 40 minutes with simple ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at climate-friendly-cooking.com.
Ingredients
- 50g leek
- 2 medium carrots (about 160g)
- 50g celeriac
- 2 tablespoons oil
- 80g pearl barley
- 300ml vegetable stock
- 50g cooked beans
- 100ml double cream
- Pinch of black pepper
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