Tagliatelle con boletus - Cookidoo® – the official Thermomix® recipe platform

Tagliatelle con boletus - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 20 g perejil fresco
  • 1 diente de ajo
  • 50 g de aceite de oliva virgen extra
  • 100 g de boletus frescos
  • 1 ¼ cucharadita de sal
  • 100 g de champiñones frescos
  • 1200 g de agua
  • 300 g de tagliatelle al huevo
  • 1 - 2 pellizcos de pimienta negra recién molida

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