Instant Pot Chicken Thighs | Recipe Cart | Recipe Cart

Name: Instant Pot Chicken Thighs | Recipe Cart | Recipe Cart
Total time: 1 min
Ingredients: 8 (5-oz.) bone-in, skin-on chicken thighs; 1 teaspoon kosher salt; 1/2 teaspoon black pepper; 1/2 teaspoon dried oregano; 1 tablespoon olive oil; 1 cup chicken stock; 1 tablespoon cornstarch; 1 tablespoon cold water; 1 teaspoon lemon zest plus 1 tsp. fresh juice (from 1 lemon); 1 1/2 teaspoon chopped fresh flat-leaf parsley; 1 1/2 teaspoons chopped fresh chives

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This brilliant recipe makes tender, well browned chicken thighs and a light and lovely sauce all in the Instant Pot—no extra pots or pans required! As the chick

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