Instant Pot Chicken Thighs | Recipe Cart | Recipe Cart

Name: Instant Pot Chicken Thighs | Recipe Cart | Recipe Cart
Total time: 45 min
Ingredients: 2 1/2 lb. bone-in, skin on chicken thighs (about 4 to 6 thighs, depending on the size); 1 tsp. salt, plus more to taste; 1/2 tsp. ground black pepper, plus more to taste; 1/2 tsp. paprika; 1/2 tsp. Italian seasoning; 1 1/2 tbsp. olive oil; 3 cloves garlic, peeled and smashed; 3 lemon slices; 1 c. chicken stock; 1 tbsp. cornstarch; Chopped fresh herbs, such as parsley, dill or thyme, for serving

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The Instant Pot makes quick work of cooking bone-in chicken thighs, for a tender, falling-off-the-bone kind of dinner.

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Ingredients

2 1/2 lb. bone-in, skin on chicken thighs (about 4 to 6 thighs, depending on the size)
1 tsp. salt, plus more to taste
1/2 tsp. ground black pepper, plus more to taste
1/2 tsp. paprika
1/2 tsp. Italian seasoning
1 1/2 tbsp. olive oil
3 cloves garlic, peeled and smashed
3 lemon slices
1 c. chicken stock
1 tbsp. cornstarch
Chopped fresh herbs, such as parsley, dill or thyme, for serving