Pickled Zucchini Ribbons – Snuck Farm
Yield: 2 pintsTime: 24 hrs What you need: 2 wide-mouth pint jars, sterilized 2 lids and rings, sterilized Mandolin Sauce Pan Ingredients: 1 lb organic zucchini, sliced into ribbons 1 small organic...
Ingredients
- 1 lb organic zucchini, sliced into ribbons
- 1 small organic yellow onion, sliced
- 2 T Redmond kosher salt
- 1 c organic, raw apple-cider vinegar*
- 1 c water
- ⅓ c granulated sugar (can decrease, if desired)
- 1 ½ t dry mustard
- 1 ½ t mustard seeds
- 1 t turmeric (can use freshly grated, if desired)
- Red pepper flakes (optional)
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