Crispy Fried Oysters Combo Served with Premium Oyster Garlic Yogurt Canada
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Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ca.lkk.com.
Ingredients
- 2 dozen fresh oysters, with bottom shells
- ¼ cup potato starch
- 1/8 cup flour
- 2 Tbsp. salad oil
- 1/8 cup water
- 1 whole egg
- ½ tsp. baking soda
- ½ tsp. baking powder
- ½ tsp. salt
- 1 cup bread crumbs
- 1 Tbsp. lemon juice
- ½ tsp. black pepper
- ½ cup plain yogurt
- 3 Tbsp. Lee Kum Kee Premium Oyster Sauce
- 1 Tbsp. Lee Kum Kee Minced Garlic
- 2 Tbsp. chopped cucumber
- ½ Tbsp. chopped parsley
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