Garlic and Herb Parmesan Bread Recipe - Tone's® - National Garlic Day
Great served with pasta or with a big green salad, Tone's recipe for Garlic and Herb Parmesan Bread is a perfect appetizer and a delicious way to celebrate National Garlic Day - everyday!
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Cooking tools:
- Pastry brush
- Baking sheet
- Oven
- Bread knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 1 lb loaf French bread
- 2 tbsp melted butter OR extra virgin olive oil
- 1/2 cup grated Parmesan cheese
- 2 tbsp Garlic & Herb Seasoning Blend
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