Scalloped Tomatoes - Kosher.com

Ingredients

• 4 plum tomatoes, thinly sliced
• 1/2 teaspoon oregano
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 cube Gefen Frozen Garlic
• 1 tablespoon olive oil
• 1 tablespoon Tuscanini Balsamic Vinegar
• 8 ounces (225 grams) mozzarella cheese, thinly sliced or shredded (whatever you have on hand)
• Parmesan cheese, for sprinkling
• granulated garlic, for sprinkling
• 1/2 cup Gefen Panko Crumbs
• 2 cubes Gefen Frozen Garlic
• 1 cube Gefen Frozen Parsley or 2 tablespoons chopped fresh parsley