One Pan Creamy Garlic Pasta –
Make this delicious and easy One Pan Creamy Garlic Pasta in the Ninja™ Foodi™ NeverStick™ Premium Hard-Anodized 3-Quart Sauté Pan!
Ingredients
- 1 tablespoon butter
- 4 cloves of garlic, peeled, minced
- 1 shallot, peeled, finely chopped
- 1/2 yellow onion, thinly sliced
- 2 cups chicken broth
- 1 ½ cups whole milk
- 1 teaspoon kosher salt
- 1 teaspoon ground black pepper
- NaNg dry linguini or spaghetti
- Grated Parmesan cheese, as desired
- Fresh chopped basil or parsley, as desired
- ½ box (8 ounces) dry linguini or spaghetti
- Step 1 Place the Ninja™ Foodi™ NeverStick® 3-Quart Sauté Pan over medium heat. Add the butter and stir until melted and pan is coated.
- Step 2 Add the garlic and shallot to the pan and stir occasionally until softened, about 1 minute . Add the onion and stir to combine, cook ing for 3 minutes , until onions become translucent .
- Step 3 Add the chicken broth, milk, salt , and pepper and stir to combine . Then a dd the pasta and stir to combine , ensuring the liquid is covering the pasta.
- Step 5 Add P armesan cheese to the pan and stir to combine . Cook for 5 to 10 minutes, or until the sauce has thickened to your liking , adding additional milk as necessary to thin sauce.
- Step 6 When cooking is complete, serve immediately. Garnish with additional Parmesan cheese and chopped basil or parsley as desired.
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