One Pot Creamy Garlic Pasta | Recipe Cart | Recipe Cart

Ingredients

• 1/2 tbsp olive oil
• 4 cloves garlic (minced)
• 1 shallot (finely chopped)
• 2 cups low-sodium vegetable broth ((see notes))
• 1 and 1/2 cups plain, unsweetened non-dairy milk ((see notes))
• 1 tsp salt (plus more to taste (reduce if using a salty broth - mine is low-sodium))
• 8 oz dry fettuccine
• black pepper, dried oregano and red pepper flakes (to taste)
• chopped fresh basil or parsley (for serving)