Grate Grilled Crab Cakes - Grate Recipe

Grate Grilled Crab Cakes - Grate Recipe

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Cooking tools:

  • Grill
  • Pastry brush
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Tongs
  • Serving platter

Ingredients

  • 16 oz Crab Meat, preferably lump
  • 1 cup Panko Breadcrumbs
  • 1 T Dijon Mustard
  • 1 T Mayonnaise
  • 1/2 T Hot Sauce
  • 1/2 T Cajun Seasoning
  • 1 Large Egg, whisked
  • 1 T Minced Red Onion or Shallot
  • 2 T Vegetable Oil, for grilling

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