Make-Ahead Cabbage Rolls | Foodland
Make delicious, flavorful cabbage rolls with lean beef and pork, and enjoy them as a convenient meal anytime. Prep in just 15 mins; bake for 3 hours. Perfect for budget-friendly entertaining!
Ingredients
- 2 large heads cabbage (24 leaves)
- 1 lb lean ground beef 500 g
- 1 lb lean ground pork 500 g
- 1 cup uncooked basmati rice 250 mL
- 4 green onions, finely sliced
- 2/3 cup finely chopped parsley, divided 150 mL
- 2 tbsp chopped fresh dill 30 mL
- 6 cloves garlic, minced
- 2 tsp salt 10 mL
- 1 tsp pepper 5 mL
- 2 cans <i>Compliments</i> No Salt Added Diced Tomatoes 796 mL each
- 2/3 cup tomato paste 150 mL
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