Mango Experience - Andros Chef, professional fruit ingredients
Mango Experience A creation of Matthias Giroud Matthias began his career in mixology at the age of 16 at the world famous “Bar Fly” in Paris.
Ingredients
- 45ml Mango purée
- 10ml Agave infused mexican chili
- 45ml Tequila reposado
- 15ml Limepuree
- Smoke wood
- Agave infused Mexican Chili
- 500ml Agave
- 6grs Mexican chili
- Sweetened mango puree
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