Buffalo Spring Rolls Recipe - National Turkey Federation

Ingredients

• 32 oz cream cheese, softened
• 6 oz Monterey Jack Cheese, grated
• 6 oz Blue Cheese crumbles
• 1 c small dice celery
• 3/4 c thinly sliced scallions
• 1/2 c cayenne pepper sauce
• 1 tsp black pepper
• 6 c OVEN ROASTED WHITE/DARK TURKEY (small dice)
• 4 c all-purpose flour
• 1-1/2 tbsp granulated garlic
• 1 tbsp granulated onion
• 1-1/2 tsp dried dill weed
• 1-1/2 tbsp seasoned salt
• Buttermilk As needed