Sweet Pea Soup | DrFuhrman.com
1 cup dried split peas, rinsed 5 cups vegetable broth, no-salt-added or low sodium 1 large onion, chopped 1/2 cup chopped celery 1 large sweet potato, peeled
Ingredients
- 1 cup dried split peas, rinsed
- 5 cups vegetable broth, no-salt-added or low sodium
- 1 large onion, chopped
- 1/2 cup chopped celery
- 1 large sweet potato, peeled and chopped
- 1 apple, peeled, cored, and chopped
- 1 bay leaf
- 1/2 tablespoon dried mint or 1 1/2 tablespoons fresh mint, minced
- 2 packed cups baby spinach or romaine lettuce, torn into bite-sized pieces
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