Dairy Free Lolly Cake – The Littles Learn
If you have been to New Zealand then you will have seen (and probably tasted!!!) Lolly Cake. There is not a single healthy aspect to this 'cake' and its traditi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thelittleslearn.com.
Ingredients
- 100 grams melted Nuttelex (or other dairy free butter)
- 1/2 tin Condensed Coconut Milk
- 1 x 250g pack of Biscoff Biscuits
- 5-6 Plain Vanilla Biscuits (I used Arnotts Teddy Bears)
- 1 packet of Explorers, Fruit Puffs or Puffed Banana lollies (or whatever lollies you want to add)
- Dessicated Coconut for the outside
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