Pita Sandwiches with Grilled Sausages and Yogurt Sauce
We like to serve this as a wrap, but you can also increase the amount of spinach (or add in lettuce), chop the pita and make this a bowl. If you do so, adding some canned chickpeas, crumbled feta...
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Cooking tools:
- Grill
- Microplane
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 1 cup plain yogurt
- 1 tablespoon fresh lemon juice
- 1 small garlic clove, grated or finely chopped
- 1 tablespoon chopped fresh dill
- Kosher salt
- freshly ground black pepper
- 1 package APPLEGATE ORGANICS® Spinach and Feta Chicken Dinner Sausages
- 1 small red onion, cut into wedges
- 4 pitas
- 2 tablespoons olive oil
- 2 cups baby spinach
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