Cornbread - Clabber Girl

Ingredients

• 1 C. all-purpose flour
• 1 C. yellow, white or blue cornmeal
• 2 to 4 Tbsp. sugar
• 1 Tbsp. Clabber Girl® Baking Powder
• 1/2 tsp. salt
• 2 eggs, beaten
• 1 C. milk
• 1/4 C. Crisco® Pure Vegetable Oil or All-Vegetable Shortening, melted