Three Flavoured Deep Fried Salmon (Pla Salmon Sarm Ros) | Asian Inspirations
Three Flavoured Deep Fried Salmon is a yummy Thai dish using pineapples, chillies, garlic etc. Get this Pla Salmon Sarm Ros recipe! Brought to you by Asian…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Ingredients
- 420g salmon
- ½ cup potato starch
- 3 cups oil (for deep frying)
- Thai basil leaves
- 150g pineapple (cut into small pieces)
- 2 tbsp pickled garlic juice
- 3 cloves pickled garlic
- 3 cloves fresh garlic
- ⅓ cup long chilli (sliced and seeded)
- ⅓ cup yellow capsicum (sliced and seeded)
- 1 tbsp tamarind paste
- 10g palm sugar
- ¼ tsp salt
- ¼ cup water
- ½ tsp sugar
- Chilli (julienned)
- Yellow capsicum (julienned)
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