Beef And Parsnip Stew Recipe

Beef And Parsnip Stew Recipe

homepressurecooking.com

Warm up with our hearty Beef and Parsnip Stew recipe! Tender beef, sweet parsnips, and rich flavors make this dish a perfect comfort meal. Easy to follow and delicious!

View full recipe on homepressurecooking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.

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Cooking tools:

  • Dutch oven
  • Pot
  • Cutting board
  • Chef's knife
  • Stove
  • Spoon
  • Plate
  • Airtight container
  • Refrigerator
  • Microwave
  • Freezer
  • Freezer container
  • Zip-top bag

Ingredients

  • 1 lb Beef Stew Meat (cut into chunks)
  • 2 Parsnips (peeled and chopped)
  • 1 Onion (chopped)
  • 2 cloves Garlic (minced)
  • 4 cups Beef Broth
  • 2 tbsp Tomato Paste
  • 1 tsp Thyme (dried)
  • 1 tsp Salt (or to taste)
  • 1/2 tsp Black Pepper (ground)

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