Dal Makhani - Cookidoo® – the official Thermomix® recipe platform
Experience the richness of authentic Dal Makhani with Urad and Kidney beans, Ghee, and a blend of spices. Perfect for Thermomix® users. Sign up for free to unlock this recipe and over 100,000 more!
Ingredients
- 140 g Urdbohnen, getrocknet
- 40 g Kidneybohnen, getrocknet
- 750 g Wasser
- 20 g Ingwer, frisch
- 1 TL Chilipulver
- 20 g Ghee
- 2 TL Kreuzkümmelsamen
- 70 g Zwiebeln
- 6 Knoblauchzehen
- 1 TL Salz
- 100 g stückige Tomaten
- 50 - 70 g Crème double (ca. 48 % Fett)
- 1 TL Garam Masala
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