Gingerbread Granola Bars - The Foodie Dietitian

Ingredients

• 2 cups rolled oats
• 1 cup almonds, chopped
• ¼ cup pumpkin seeds
• ¼ cup raisins
• 2 tablespoons chia seeds
• 1 teaspoon cinnamon
• ½ teaspoon ground ginger
• ¼ teaspoon allspice
• ¼ teaspoon ground cloves
• ¼ teaspoon salt
• ½ cup dates, pitted (about 4 Medjool dates)
• ¼ cup brown rice syrup
• 2 tablespoons molasses
• ¼ cup Thrive® Culinary Algae Oil