Octopus Spaghetti Pasta Recipe
Octopus is an ingredient that goes with almost everything. We show you a simple recipe for spaghetti with octopus.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.elreydelpulpo.com.
Ingredients
- 2 precooked el Rey del Pulpo octopus tentacles (about 10.5 oz)
- 7 oz spaghetti
- 2 cloves garlic, peeled
- 3 tbs homemade tomato sauce
- Olive oil
- 1 tsp sweet or hot paprika, to taste
- Salt and pepper
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