SPAR - Recipe
This filled bread, kind of like a rolled up pizza, is a meal on its own. Slice thickly and serve with good olive oil and balsamic vinegar for dipping.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.spar.co.za.
Ingredients
- 1½ cups water, lukewarm
- 2 tsp dry instant yeast
- 1 tsp sugar
- 2 cups flour
- ¼ cup semolina flour
- 1 tbsp salt
- 2 tbsp olive oil, plus extra for brushing
- coarse salt, for sprinkling
- ¼ cup sundried tomatoes, chopped
- 6-8 slices Parma ham
- ½ cup mozzarella, grated
- 1 cup English spinach
- 1 tsp mixed Italian dried herbs
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