Hubby's Favorite Burgers | Just A Pinch Recipes
You will need 2 skillets for these. Put one on back burner on low. Set aside the lid. Separate beef into 6 portions. With faucet running, pull open handful of meat , run...
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Ingredients
- 1 1/2 pound(s) ground beef,80/20,chuck
- - water
- - salt and pepper
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