Crispy Flamin’ Roasted Chickpeas | VegNews

Crispy Flamin’ Roasted Chickpeas | VegNews

vegnews.com

These crispy legumes give your metabolism a nice boost, are a healthy snack, and satisfy your need to crunch.

View Original

Share this recipe:

Ingredients

  • 4 cups canned chickpeas, drained, rinsed, and patted dry
  • 2 teaspoons coconut oil, melted
  • 2 teaspoons ground cumin
  • 1 teaspoon chili powder
  • 1 teaspoon cayenne pepper
  • ½ teaspoon smoked salt

More Like This