Beef Barley Soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.homesteadermeats.ca.
Cooking tools:
- Dutch oven
- Stockpot
- Skillet
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Wooden spoon
- Ladle
- Mixing bowl
- Colander
- Stove
- Pot
- Saucepan
- Spoon
- Oven
- Kitchen timer
Ingredients
- 2 tbsp cooking oil
- 5 cups water (approx.)
- 2 cups canned tomatoes (cut up)
- 1 onion (large, chopped)
- 1 tsp salt
- 2 cups carrots (sliced)
- 1 cup celery (sliced)
- 1 cup cabbage (chopped)
- 3/4 cup quick cooking barley
- 1/4 cup parsley (snipped)
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