Low Protein Fruit Frenzy Cookie Dough Icecream (PKU) – Cambrooke UK

Low Protein Fruit Frenzy Cookie Dough Icecream (PKU) – Cambrooke UK

cambrooke.uk

Treat yourself to a low protein, 241 kcal dessert with our Fruit Frenzy Cookie Dough Icecream. Perfect for PKU patients, enjoy in just 10 minutes!

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Ingredients

  • 10 Minutes
  • Calories : 241 kcal GMP Protein : 12.5g PE Phe : 23mg
  • Calories : 241 kcal
  • GMP Protein : 12.5g PE
  • Phe : 23mg
  • Servings For 2 people
  • 2/3 Glytactin Fruit Frenzy Complete 15 Bar (chopped)
  • Glytactin BetterMilk Original 15
  • 1/2 banana
  • 1 tbsp syrup (of your choice)
  • 120ml water

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