Orange and Red Spinach Salad – Fustini's Oils & Vinegars
Fresh spinach, mandarin oranges, cranberries, and red onion tossed with Fustini's Blood Orange olive oil and Raspberry balsamic vinegar—zesty and colorful!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 5 oz fresh spinach
- 1⁄2 cup mandarin oranges, sliced in half and/or 1⁄4 cup dried cranberries
- 1⁄4 cup sliced red onion
- 2 tablespoons sliced almonds or chopped walnuts
- 3 tablespoons Fustini's Blood Orange olive oil
- 3 tablespoons Fustini's Raspberry balsamic vinegar
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