FEIJOA AND COCONUT GRANOLA - What Sarah Bakes

FEIJOA AND COCONUT GRANOLA - What Sarah Bakes

whatsarahbakes.com

Delicious feijoa and coconut granola, easy to make and perfect for breakfast or snacks! A crunchy mix of oats, nuts, and dried feijoas. Perfect for gift-giving or enjoying at home.

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Ingredients

  • 320g (3 cups) wholegrain oats
  • 120g (1 cup) rolled oats
  • 1/2 teaspoon ground ginger
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 60g (1/2 cup) sunflower seeds
  • 90g (1/2 cup) hazelnuts, chopped (and/or almonds)
  • 60g (1/3 cup) canola oil
  • 80g (1/3 cup) maple syrup
  • 1 teaspoon vanilla extract
  • 80g (1 cup) shredded coconut
  • 50g Dried Feijoas, roughly chopped or other dried fruit of choice (e.g. cranberries, apricots, rasins etc.)

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