Lentil Harissa Soup - No Yolks

Ingredients

• 6 oz. No Yolks® Broad
• 3 Tbsp olive oil
• 1 onion, diced
• 2 carrots, diced
• 1 small eggplant, diced
• 3 cloves garlic, minced
• 1/4 tsp salt
• 1/4 tsp pepper
• 1/4 cup store-bought harissa paste
• 6 cups reduced sodium vegetable broth
• 1/2 cup dried brown or green lentils, rinsed
• 1 zucchini, sliced into half moons
• 1 tomato, diced
• 3 Tbsp lemon juice
• 1/4 cup fresh parsley, finely chopped