Macadamia Milk Tart Recipe | Recipes.com.au
Macadamia Milk Tart Bush food recipe. Please visit our website to find out more.
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Ingredients
- 220 g store-brought frozen short crust pastry case
- 140 g roasted unsalted macadamia nuts
- 500 mL full cream milk, plus a little extra for brushing
- 65 g unsalted butter, softened
- 2 tbsp plain flour
- 200 mL NESTLÉ Sweetened Condensed Milk
- 1/2 tsp vanilla bean paste
- 3 large eggs, separated
- pinch of table salt
- 2 tsp caster sugar
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