Authentic Italian Orzotto Recipe: Barley Soup
Discover the authentic taste of Italy with this delicious orzotto recipe! Learn how to make creamy, flavorful barley soup with our easy-to-follow guide. Perfect for a comforting meal. #Orzotto...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rockysitalianbistro.com.
Ingredients
- Onion: 1/2 large or 1 small
- Celery stick: 1
- Olive oil: 4 tablespoons
- Carrots: 3 medium
- Potatoes: 8 small
- Pancetta: 4 oz, cubed
- White wine: 1/2 cup
- Salt: 1/2 tablespoon
- Pepper: 1/8 teaspoon
- Bay leaves: 2
- Thyme: 1/2 teaspoon
- Water: 4 cups + 1 cup (optional)
- Barley: 1 1/4 cups (pre-soaked and pre-cooked)
- Frozen peas: 1 cup
- Parmesan cheese:
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