Glazed Pumpkin Spice Cookies – Burlap & Barrel

Ingredients

• 1 cup (2 sticks) unsalted butter, softened
• ½ cup granulated sugar
• ¾ cup light brown sugar, packed
• ¾ tsp baking powder
• ¾ tsp salt
• 3 Tbsp pumpkin spice mix (recipe below)
• 1 egg
• 2 ½ cups all-purpose flour
• 2 cups confectioners’ sugar
• 6 Tbsp warm water
• a pinch of salt
• ¾ tsp pumpkin spice mix (recipe below)
• 3 Tbsp Royal Cinnamon
• 2 Tbsp Buffalo Ginger
• 1 ½ tsp Stone Nutmeg
• 1 ½ tsp Pemba Cloves
• ¾ tsp Ground Allspice Berries
• 3/8 tsp ground Cloud Forest Cardamom
• Parchment paper or silicone baking mat
• Wax paper