Savory Porridge with Butternut Squash and Apples Recipe

Name: Savory Porridge with Butternut Squash and Apples Recipe
Ingredients: 2 cups hot, cooked steel cut oats; 1 cup butternut squash cut into ¾ inch dice; 1 honeycrisp or gala apple, cut into ¾ inch dice; ¼ cup red onion, cut into ¼ inch dice; 2 tablespoons olive oil; ¾ teaspoon apple pie spice OR ½ teaspoon cinnamon, ⅛ teaspoon nutmeg and ⅛ teaspoon ground cloves; ½ teaspoon sea salt; 2 tablespoons water; 2 tablespoons ground flaxseed; 3 tablespoons chopped and toasted pecans

hormonesbalance.com

Savory porridge recipe is the perfect comfort food for fall or anytime. Enjoy for a hearty breakfast or savory and filling dinner.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hormonesbalance.com.

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Ingredients

2 cups hot, cooked steel cut oats
1 cup butternut squash cut into ¾ inch dice
1 honeycrisp or gala apple, cut into ¾ inch dice
¼ cup red onion, cut into ¼ inch dice
2 tablespoons olive oil
¾ teaspoon apple pie spice OR ½ teaspoon cinnamon, ⅛ teaspoon nutmeg and ⅛ teaspoon ground cloves
½ teaspoon sea salt
2 tablespoons water
2 tablespoons ground flaxseed
3 tablespoons chopped and toasted pecans