Plain Curd
Plain curd is a type of yogurt made from cow's or buffalo's milk. It is a thick, creamy, and slightly sour dairy product that is popular in many parts of the world. It is a staple in Indian cuisine...
Ingredients
- cooked white rice 2 cups
- plain yogurt 1 cup
- mustard seeds 1 teaspoon
- cumin seeds 1 teaspoon
- urad dal 1 teaspoon
- chana dal 1 teaspoon
- oil 1 teaspoon
- ghee 1 teaspoon
- ginger, finely chopped 1 teaspoon
- green chillies, finely chopped 1 teaspoon
- curry leaves 1 teaspoon
- coriander leaves, finely chopped 1 teaspoon
- Salt to taste
