Vanilla Fruit Tarts - Puff Pastry
EASY & Versatile Vanilla Fruit Tarts using seasonal fruits and Pepperidge Farm Puff Pastry Sheets. Perfect for any occasion!
Ingredients
- 1 package (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets, thawed
- 1 egg, beaten
- 1 package (3 1/2 ounces) instant vanilla pudding and pie filling mix
- 1 3/4 cup milk
- 1/2 cup fresh blueberries or raspberries or drained canned fruit
- 2 tablespoons confectioners’ sugar
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