Mango Salsa

Mango Salsa

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Marinate ingredients together for a few hours or overnight in the refrigerator for optimal flavor.

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Ingredients

  • 1 large mango, cut into small pieces
  • 1/4 c fresh chives
  • 1/4 c minced cilantro, packed tightly
  • 1/2 c celery, minced
  • 1/2 c cucumber. finely chopped
  • 1/2 red apple, finely chopped
  • 1/4 t salt
  • 2-3T lemon juice
  • Generous sprinkling of freshly ground black and pink peppercorns
  • 1 T fresh ginger, finely grated

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