Fig and apple cake Recipe | Samsung Food App
This apple and fig sponge is one of the simplest cake recipes you can make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 225 g (8oz) unsalted butter, room temperature
- 225 g (8oz) golden caster sugar
- 1 tsp. vanilla extract
- 4 large eggs, beaten
- 225 g (8oz) self-raising flour
- 4 tbsp. milk
- 2 tsp. baking powder
- 250 g (9oz) dried figs, chopped
- 400 g (14oz) Cox apples, peeled, cored and chopped
- 3 tsp. cinnamon
- 25 g (1oz) flaked almonds to decorate
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