Best Bourbon Ice Cream Recipe
After an afternoon of bourbon swilling and/or mint julep sipping, I'm not sure anyone actually sees the finish line on Derby Day. If you'd rather skip the hangover and eat your bourbon, you'll love...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodrepublic.com.
Ingredients
- 6 egg yolks
- 1 pint heavy cream
- 1 cup half and half
- 3/4 cup sugar
- 1/2 vanilla bean
- 1/4 cup bourbon
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